A Dream That has
Been Cooking for Years
EMBER has been a dream of mine for many years now. This is where I love to be on daily basis, creating amazing new dishes and where my passion and creativity can be tested beyond my own limits. Simple food cooked in a old-world style to be enjoyed like never before.
Chef Marc Alvarez
Hours of operation
October 3 - November 30
Dinner ONLY: Tuesday - Saturday 6 pm -9 pm
CLOSED: Sundays & Mondays
December 1 - End of Season
Lunch: Thursday - Saturday 11:30 am -2:30 pm
Dinner: Tuesday - Saturday 6 pm - 9 pm
Brunch: Sunday 10:30 am - 2 pm
Lower South Hill, Anguilla, B.W.I., AI2640
SEND US A COMMENT OR RESERVATION REQUEST
Late or No-Show Policy for ANY reservation:
If your party has not arrived or called via phone within 15 minutes after your reservation time, manager/hostess reserves the right to mark your reservation as a no-show or cancellation and your table will be either given away to other customer(s) on our wait list or become unavailable for sitting due to following reservation for the same table.
We allow 15 minutes hold time for EVERY reservation to arrive to be seated. After that we do not guarantee a table.
We appreciate your punctuality and understanding, as much as you appreciate us being punctual, and us giving you our best service you can get while dining at EMBER.
Credit Card Authorization Form
for parties of 5 or more people.
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