A SIMPLE APPROACH TO CREATING GREAT FOOD USING LIVE FIRE COOKING LOCAL & SEASONAL PRODUCTS ARE COMPLEMENTED WITH THE FLAVOR OF SMOKE FROM BURNING EMBERS
Re-opening date will be announced soon!
A DREAM THAT HAS BEEN COOKING FOR YEARS
EMBER has been a dream of mine for many years now. This is where I love to be on daily basis, creating amazing new dishes and where my passion and creativity can be tested beyond my own limits.
Simple food cooked in a old-world style to be enjoyed like never before.
~ Chef Marc Alvarez
OUR VIEW IS QUITE SOMETHING...
The scenery at EMBER really is something special: our patio offers a fantastic view over the water, where you can watch passing yachts and sail boats go past and see some of the most incredible sunsets.
SUPERB FOOD PREPARED FROM FRESH & DELICIOUS INGREDIENTS
You won’t be surprised to learn that you can find some of the best seafood in Anguilla being served at our restaurant. EMBER is renowned for having the most delicious Beach Bouillabaisse, the freshest Grilled Red Snapper Fillet and Wood Roasted Crayfish "Scampi" are two of our most popular seafood entrées and are among the favorite mains for lovers of seafood who visit us on a regular basis.
If great steak is what you really want, our 4-Peppercorn-Coffee Rubbed NY Strip Steak should definitely be on your radar. Whatever dishes you order, we guarantee they will be expertly prepared with the best and freshest ingredients, and beautifully presented by chef Marc and his team that has recently earned us a nod from Condé Nast Traveller Magazine.
Our fantastic menu that gets updated periodically, of course, a big part of the reason we are considered as one of the very best restaurants Anguilla has to offer.
MAKE YOUR SPECIAL EVENT
EXTRA SPECIAL
Photos do not represent our current menu. Please visit our MENU page to see what is currently available.
Photos do not represent our current menu. Please visit our MENU page to see what is currently available.
At EMBER we cater for birthdays, christenings, client dinners, corporate presentations, anniversaries, weddings, indeed any festivity that requires great food and wine, and a special location. Our team will work with you to create a function that is tailored to your exact requirements; ensuring that your event is often talked about, and long remembered.
Exclusive use:
For large events, the whole of EMBER can be hired out for up to 60 guests seated.
GIFT VOUCHERS
EMBER gift vouchers are available for purchase and make an ideal gift for birthdays, Christmas, any other occasion and also a great way to thank a business associate, employee or a friend.
Gift vouchers are available by email or can be purchased at our restaurant in any amount.
Gift vouchers are valid for 1 year from the date of purchase and must be used within this time frame (voucher extensions not possible).
Please treat vouchers as cash as they cannot be replaced if lost or stolen.
HOURS OF OPERATION
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
closed
closed
6 - 9pm
6 - 9pm
6 - 9pm
6 - 9pm
6 - 9pm
Credit Card Authorization Form (below) is required for any reservation of 5 (five) persons or more.
Unfortunately, we no longer accept
AMERICAN EXPRESS CARD
OUR NEW 48 HOUR POLICY
Above form must be received within 48 hours
to hold the table. If the form is NOT received within 48 hours of your reservation, we do not guarantee your table.
15 minutes lateness for a reservation is considered a NO SHOW and table is NOT guaranteed, unless we have been notified about a delay over the phone. After 30 minutes reservation is cancelled.
BYOB Corkage Fee:
(You may only bring your own wine that we do NOT carry)
Every Bottle: US$50.00
PETS ARE NOT ALLOWED IN OUR RESTAURANT WITH AN EXCEPTION OF SERVICE DOGS
© 2018 by Natalie Volchek-Alvarez. Proudly created with Wix.com
ALL IMAGES ARE COPYRIGHTED AND OWNED BY EMBER RESTAURANT