A SIMPLE APPROACH TO CREATING GREAT FOOD USING LIVE FIRE COOKING

LOCAL & SEASONAL PRODUCTS ARE COMPLEMENTED WITH THE FLAVOR OF

SMOKE FROM BURNING EMBERS

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Enjoy live music every Tuesday!
 



A DREAM THAT HAS BEEN
COOKING FOR YEARS

EMBER has been a dream of mine

for many years now.  This is where I love to be on daily basis, creating amazing new dishes and where my passion and creativity can be tested beyond my own limits.

Simple food cooked in a old-world style to be enjoyed like never before.

 

Chef Marc Alvarez

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OUR VIEW IS QUITE SOMETHING...

The scenery at EMBER really is something special: our patio offers a fantastic view over the water, where you can watch passing yachts and sail boats go past and see some of the most incredible sunsets.

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SUPERB FOOD PREPARED FROM FRESH & DELICIOUS INGREDIENTS
 

 

You won’t be surprised to learn that you can find some of the best seafood in Anguilla being served at our restaurant. EMBER is renowned for having the most delicious Beach Bouillabaisse, the freshest Grilled Red Snapper Fillet and Wood Roasted Crayfish "Scampi" are two of our most popular seafood entrées and are among the favorite mains for lovers of seafood who visit us on a regular basis.

If great steak is what you really want, our 4-Peppercorn-Coffee Rubbed NY Strip Steak should definitely be on your radar. Whatever dishes you order, we guarantee they will be expertly prepared with the best and freshest ingredients, and beautifully presented by chef Marc and his team that has recently earned us a nod from Condé Nast Traveller Magazine. 

 

Our fantastic menu that gets updated periodically, of course, a big part of the reason we are considered as one of the very best restaurants Anguilla has to offer.

 
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Beach Bouillabaisse
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MAKE YOUR SPECIAL EVENT
EXTRA SPECIAL

At EMBER we cater for birthdays, christenings, client dinners, corporate presentations, anniversaries, weddings, indeed any festivity that requires great food and wine, and a special location.  Our team will work with you to create a function that is tailored to your exact requirements; ensuring that your event is often talked about, and long remembered.
 

Exclusive use:

For large events, the whole of EMBER can be hired out for up to 60 guests seated. 

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GIFT VOUCHERS

EMBER gift vouchers are available for purchase and make an ideal gift for birthdays, Christmas, any other occasion and also a great way to thank a business associate, employee or a friend.

 

Gift vouchers are available by email or can be purchased at our restaurant in any amount.

Gift vouchers are valid for 1 year from the date of purchase and must be used within this time frame (voucher extensions not possible). 

 

Please treat vouchers as cash as they cannot be replaced if lost or stolen.

We allow our guests to bring their own bottle of wine ONLY if we do not carry that label on our menu for a corkage fee of US$25.  
Please call to check in advance.


 

Reservation Request
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HOURS OF OPERATION

BY RSVP ONLY

DINNER  6 - 9 PM

TUESDAY - SATURDAY

 

(Closed Mondays and Sundays)

LUNCH starting November 11

11:30 am - 2:30 pm

SUNDAY DINNERS starting November 14

5 pm - 8 pm

 

SUNDAY BRUNCH starting November 14

 

10:30 am - 2:30 pm

Closed Christmas Day, December 25

15 minute policy.  If no advance notice is given on late arrival, reservation is considered cancelled.
Thank you for your understanding

Credit Card Authorization Form (below) is required for any reservation of 5 (five) persons or more.







OUR NEW 48 HOUR POLICY

Above form must be received within 48 hours to hold the table.
If the form is NOT received within 48 hours of your reservation, we do not guarantee your table. 


PETS ARE NOT ALLOWED IN OUR RESTAURANT WITH AN EXCEPTION OF SERVICE DOGS 

Our Staff is Fully Vaccinated!

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Contact Us

Lower South Hill

Anguilla, B.W.I., AI2640

1-264-498-2411

emberanguilla@gmail.com

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© 2018 by Natalie Volchek-Alvarez. Proudly created with Wix.com